Crunchy, Medium Strong Salmiak Discs Medium/Strong Salmiak Discs Crunchy with a centre of liquorice & salmiak Country of Origin: The Netherlands Ingredients: Sugar, ammonium chloride salt, liquorice root extract, modified corn starch, anti-caking agent (talc), glucose syrup, colour (E153 – Vegetable carbon), glazing agent (E901 - Beeswax, E903 - Carnauba Wax, E904 - shellac), anise oil, thickener (gum arabic). What is SALMIAC ? Salmiak (salmiac) is a traditional Scandinavian liquorice flavour made using ammonium chloride, giving a Salmiak distinctive salty, tangy taste that can feel strong or nasal to those not used to it. It is made with ammonium chloride, a salt with a sharp, salty, slightly bitter taste. It is not ammonia, although it can create an ammonia-like sensation in the nose for some people.
